Waves Restaurant & Bar is a culinary haven that delights guests with a fusion of flavours and a commitment to sustainability. With a focus on providing an exceptional dining experience, The Resort prides itself on using only the freshest organic local produce sourced from nearby communities. This approach not only ensures a delectable array of dishes but also supports the local economy and reduces The Resort's ecological footprint.
The restaurant's menu showcases a tantalizing mix of traditional Vanuatu cuisine and international favourites, all crafted with a creative touch. From succulent seafood caught just offshore to colourful tropical fruits plucked from nearby orchards, every dish is a celebration of the region's rich bounty.
Our bar is equally captivating, offering an enticing array of mocktails and cocktails to quench guests' thirst. Sip on refreshing concoctions made with freshly squeezed fruit juices, handpicked herbs, and unique local ingredients, all expertly mixed by skilled bartenders. Whether it's a zesty passionfruit mocktail or a signature island-inspired cocktail, each sip is a delightful journey into the flavours of Vanuatu.